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Our daily pastry menu offers a selection of pastries that changes through the seasons.

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butter croissant

pain au chocolat

almond croissant

apple danish

cinnamon twist

bear claw / croissant, nutella, sliced almonds

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lemon tart (saturdays & sundays only)

cinnamon bun / cream cheese frosting, pecans

gibassier / candied orange peel, anise seeds

cream puff / flavours vary

napoleon / flavours vary

pizzelle / italian waffle filled with various fillings

coconut macaroon

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cranberry & orange scone / orange glaze

cranberry, lemon, white chocolate scone

apple & spice scone

cinnamon raisin scone

raisin, orange, cardamom scone

pear & gruyere cheese scone

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ALLERGY WARNING:  the following common allergens are used in this bakery: wheat, eggs, milk, tree nuts, ground nuts, and sesame.  it is possible for any product to contain trace amounts of these allergens.  if you have any allergies or concerns, please ask our staff.